Course details

[Kurogane Course] All-you-can-eat Japanese beef and more! 90-minute all-you-can-eat course! 4,900 yen

[Kurogane Course] All-you-can-eat Japanese beef and more! 90-minute all-you-can-eat course! 4,900 yen

By using a coupon4900 yen(Tax included)

Elementary school students and under: 2,500 yen

  • 1persons-

With all-you-can-drink soft drinks

Course menu

【Contents of dish】

[Meat] Wagyu beef ribs/Wagyu beef ribs/Wagyu diced ribs/Ribs/Sukiyaki ribs/Beef ribs/Loin/Yaki-shabu loin/Top beef tongue/Chateaubriand/

Skirt steak/Harami steak/Pork ribs/Pork abalone/Pork fatty tuna/Nakaochi Iberico/Pork fatty tuna/Pork tongue/Wasabi tongue/Hormone/Salt hormone/Red hormone/Liver/Kashira/Tits/Chicken meat/Chicken thigh/Chicken skin /Bonjiri/Thick-sliced bacon/Wiener

[Vegetables] Choregi salad/Freshly harvested shiitake mushrooms (limited to 1 per person)/Sanchu/Vegetable assortment/Kurogane salad

[One dish] Kimchi / Oily kimchi / Kakuteki / Korean seaweed / Grilled scallops / Grilled garlic / Bean sprouts Namul / Edamame / Green onion salt cold tofu / Potato butter / Butter corn / Chilled tomato / Red Haruka / Boiled offal / Fire-grilled curry / Under ice fish

[Soup] Wakame soup/Jean soup/Bean sprout soup/Vegetable soup

[Condiments] Green onion salt/Plum green onion sauce/Grated ponzu sauce/Cheese/Lemon salt/Garlic sauce/Wasabi sauce (Condiments section) Spicy green onion/Ginger sauce

[Rice/Noodles] Rice/minced rice/green onion rice/chadama rice/bibimbap/stone-grilled bibimbap/stone-grilled cheese bibimbap/stone-grilled curry bibimbap

Cold noodles/Kuppa/Makanaidon/Jang ramen/Jangkuppa/Stone-grilled garlic rice/Spicy cold noodles/Salad cold noodles

[Dessert] Ice cream / Sherbet / Almond tofu / Moringa shiratama / Drinkable daifuku / Stone pot pudding (limited quantity) / Homemade moringa pound cake (limited quantity) / Homemade Basque-style cheesecake (limited quantity)

[Employee devised menu]

*All-you-can-drink soft drinks!

*For those who order the all-you-can-drink set

All-you-can-eat top loin and thick-sliced beef tongue!

Reservation reception time
17:00~22:30
Available days for reservation
Monday to Thursday, Sunday, holidays, and days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2024/01/30 update